Kannabe Kogen

A roadside station on the Kannabe Highlands in Toyooka, Hyogo, combining a specialty shop, a farm stand, a restaurant, and a hot spring. The restaurant cooks farm-stand vegetables, which diners can then buy on the way home. The shop has local goods such as tochi-mochi, miso, and items made with rice grown by a stork-friendly farming method, and the farm stand has highland vegetables and seasonal fruit. Crop-themed events, such as for cabbage and watermelon, run all year.