Ramen
New Tantanmen
- 14Kanagawa
Your tasting map
- 14Kanagawa
Dish log
A tantanmen centered on Kawasaki City, known for its salt-flavored soup with beaten egg, garlic, and chili pepper.
Dish profile
About this dish
- Main ingredients
- noodles, salt-flavored chicken-bone or pork-bone soup, beaten egg, garlic, ground meat, coarsely ground chili pepper
- History and origin
- It is said to have begun when Genkichi Igarashi opened a Chinese restaurant in 1964 and, in 1967, served an adaptation of tantanmen as a stamina dish for manual laborers and taxi drivers. Because it was an adaptation of tantanmen, it was named "New Tantanmen," and shops spread mainly in Kawasaki City.
- How it is eaten
- The spiciness basically comes in five levels, from "hikaeme" (mild) to "mecha-kara" (extremely hot). Also recommended are putting just the toppings on rice, or adding rice to the soup left after finishing the noodles to make a zosui-style rice porridge.
Sources
- ニュータンタンメンとは | 元祖ニュータンタンメン本舗 · Originating shop · Source checked 2026-10-12
- メニュー | 元祖ニュータンタンメン本舗 · Originating shop · Source checked 2026-10-12
- 元祖ニュータンタンメン本舗 - Wikipedia · Encyclopedia · Source checked 2026-10-12
Recipes vary by region and household. This is not ingredient, allergy, or dietary guidance for a specific restaurant.
Dietary guidance
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- VegetarianNo direct clue found (this does not mean suitable)
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- HalalNo direct clue found (this does not mean suitable)
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- Gluten-freeNo direct clue found (this does not mean suitable)
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Religious and cultural checks
Shows whether pork or alcohol (mirin or sake) appears in the dish name or editorial description. No clue does not confirm absence or religious suitability.
- PorkPork: no direct clue found (absence is not confirmed)
- Alcohol (mirin / sake)Alcohol (mirin / sake): no direct clue found (absence is not confirmed)
Family travel check
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Only clues from the reviewed food tags are shown. This is not a child-safety, suitability, or venue rating.
- SpicinessSpicy clue found. Confirm with staff before serving.
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- Ease of eatingNot confirmed by the dish information.
Texture, bones, portion size, and allergens cannot be judged from this catalog alone.
- Venue settingNot confirmed by the dish information.
Seating, child facilities, and crowding are not included in the food record.
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