Ramen

Yokohama Ie-kei Ramen

  • 14Kanagawa

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  • 14Kanagawa

Dish log

Yokohama Ie-kei Ramen
Image attribution: AI-generated image · GPT Image 2.5 Sunburst

Ramen originating in Yokohama, combining tonkotsu-shoyu soup with chicken fat, with medium-thick noodles topped with spinach and three sheets of nori.

Dish profile

About this dish

Main ingredients
Pork bones, chicken bones, dark soy sauce tare, chicken fat (chiyu), medium-thick straight noodles, chashu pork, leafy greens such as spinach, green onion, nori
History and origin
Its source is a ramen shop in Yokohama founded in 1974, and the founder is said to have created it from the idea of combining Kyushu tonkotsu with Tokyo shoyu. It became popular among factory workers and truck drivers in the Keihin Industrial Zone, and because many of the shops opened by apprentices and its offshoots took names ending in "-ya" (written with the character for "house"), the name "ie-kei" (house lineage) took hold.
How it is eaten
When ordering, you can choose the firmness of the noodles, the richness of the flavor, and the amount of chicken fat to your liking. Many customers order rice with it, and wrapping white rice in nori soaked in the soup is a widely known way to eat it; the flavor is sometimes changed with grated garlic or doubanjiang on the table.

Sources

Recipes vary by region and household. This is not ingredient, allergy, or dietary guidance for a specific restaurant.

Dietary guidance

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These are clues found in the dish name and editorial description only. They do not confirm ingredients, shared equipment, or a venue's accommodation. Ask staff before ordering.

  • VegetarianClues to confirm: meat or seafood

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  • HalalNo direct clue found (this does not mean suitable)

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  • Gluten-freeClues to confirm: wheat or noodles

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Religious and cultural checks

Shows whether pork or alcohol (mirin or sake) appears in the dish name or editorial description. No clue does not confirm absence or religious suitability.

  • PorkPork: no direct clue found (absence is not confirmed)
  • Alcohol (mirin / sake)Alcohol (mirin / sake): no direct clue found (absence is not confirmed)

Family travel check

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  • SpicinessNot confirmed by the dish information.

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  • Ease of eatingNot confirmed by the dish information.

    Texture, bones, portion size, and allergens cannot be judged from this catalog alone.

  • Venue settingNot confirmed by the dish information.

    Seating, child facilities, and crowding are not included in the food record.

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